Sunday: | 12:00am to 07:00am |
Monday: | 12:00am to 07:00am |
Tuesday: | 12:00am to 07:00am |
Wednesday: | 12:00am to 07:00am |
Thursday: | 12:00am to 07:00am |
Friday: | 12:00am to 07:00am |
Saturday: | 12:00am to 07:00am |
145 E. 49th Street
240 W 54th St
143 E 49th St
127 E 60th St Frnt A
530 Fashion Ave
466 Lexington Ave Frnt B
Toast with Jam or Peanut Butter
$4.50 |
Croissant or Toasted Baguette with Jam
$5.25 |
Bagel with Cream Cheese
$5.50 |
Oatmeal with Brown Sugar and Raisins
$6.75 |
Cereal with Sliced Banana
$6.25 |
Granola with Fresh Fruit and Yogurt
$8.00 |
Bagel w/ Cream Cheese & Smoked Salmon
$14.50 |
2 Eggs any Style
$9.25 |
Egg and Cheese Sandwich
w/ bacon, sausage or ham on a toasted brioche roll
$12.00 |
Croque Monsieur
Paris Ham and melted Swiss cheese and béchamel on white bread
$14.00 |
Croque Madame
Croque Monsieur topped with a fried egg
$14.75 |
Omelet with Your Choice of 2 Fillings
Cheese, Ham, Bacon, Sausage, Tomato, Spinach, Peppers, Mushrooms, Onions
$15.00 |
Eggs Florentine
Poached egg with spinach and hollandaise sauce on a toasted English muffin
$15.25 |
Eggs Benedict
Poached egg with ham and hollandaise sauce on a toasted English muffin
$15.50 |
Quiche Lorraine
Paris ham and Swiss cheese quiche
$16.00 |
Eggs Norwegian
Poached egg with smoked salmon and hollandaise sauce on a toasted English muffin
$17.50 |
Steak and Eggs
Grilled Steak with eggs any style
$19.75 |
Pancakes
With your choice of bacon, ham or sausage
$14.00 |
French Toast
Thick cut with a Vanilla Cornflake crust served with fresh fruit
$14.75 |
3 Eggs any Style
With Bacon, Ham & sausage, home fries and toast, juice and coffee
$18.25 |
Omelette au Choix
3 egg Omelet with your choice of two ingredients with home fries, toast, juice and coffee
$18.75 |
Pancake Breakfast
2 Pancakes, 2 eggs any style, bacon, ham or sausage, home fries, toast, juice and coffee
$18.75 |
Crêpes Avec Confiture
2 Homemade crepes filled with your choice of strawberry or apricot jam or orange marmalade
$7.50 |
Crêpes Nutella
2 Homemade crepes filled with nutella
$8.00 |
Crêpe au Jambon et Sirop D' erable
Homemade crepe with Paris Ham drizzled with maple syrup
$10.00 |
Crêpe Normande
Scrambled eggs and bacon wrapped in a homemade crepe
$12.00 |
Crêpe Benedict
Eggs, ham and hollandaise sauce baked in a homemade crepe
$14.00 |
Bacon, Sausage or Ham
$3.25 |
Fresh Fruit
$7.00 |
Smoked Salmon
$12.50 |
Fresh Squeezed Orange Juice
$5.00 |
Orange Juice
$3.25 |
Grapefruit Juice
$3.25 |
Cranberry Juice
$3.25 |
Pineapple Juice
$3.25 |
Apple Juice
$3.25 |
Tomato Juice
$3.25 |
Coffee
$3.25 |
Tea
$3.25 |
Hot Chocolate
$4.00 |
Espresso
$4.00 |
Double Espresso
$4.50 |
Cappuccino
$4.50 |
Iced Cappuccino
$4.75 |
Café au Lait
$4.50 |
Iced Café au Lait
$4.75 |
Iced Tea
$3.75 |
Choice of:
Potage du Jour
Chef's choice soup of the day
Salade Maison
House green salad with vinaigrette dressing
Pâté de Campagne au Cognac
Country Pâté made with chicken. Liver pork, duck, and cognac
Choice of:
Quiche Lorraine
Chef's choice quiche of the day served with mixed greens in vinaigrette dressing
Farfalle Maison
Farfalle pasta with eggplant, mozzarella, sundried tomatoes, fresh tomatoes, garlic and olive oil
Salade de Poulet
Grilled breast of chicken marinated w/ sun dried tomatoes, red onions and basil on a bed of mesclun greens w/ garlic aioli
Choice of:
Mousse au Chocolat
Seasonal Sorbet
New York Cheesecake
Choice of:
Potage du Jour
Soup of the day
Salade Maraichere
Mixed green, carrots, radish, onions, tomato and mushrooms w/ house vinaigrette
Pate de Campagne au Cognac
Country pate w/ chicken liver, pork, duck, pistachio nuts & cognac
Choice of:
Farfalle Maison
Bowtie pasta w/ mozzarella, eggplant & sun-dried tomatoes in a light tomato sauce
Poulet Cordon Bleu
Breast of chicken stuffed w/ Paris ham & Swiss cheese w/ a creamy mustard sauce served with rice and vegetable
Saumon Grille
Grilled Salmon served with mashed potatoes and vegetables
Choice of:
New York Cheese Cake
Seasonal Sorbet
Mousse au Chocolate
Salade Maraichere
Mixed green salad w/ house vinaigrette
$10.00 |
Salade de Tomates et Burrata
Sliced tomatoes, Burrata and fresh basil drizzled w/ olive oil
$18.00 |
Caesar Salade
Traditional Caesar Salad
$13.00 |
Grilled Chicken Caesar
Grilled breast of chicken over traditional Caesar salad
$23.00 |
Shrimp Caesar Salade
Sautéed shrimp over traditional Caesar salad
$24.00 |
La Nicoise
Preserved tuna w/ Niçoise olives, peppers, onions, tomato, cucumber, boiled egg & anchovies in a house vinaigrette
$21.00 |
Salade de Poulet
Grilled breast of chicken, sliced & marinated in sundried tomatoes, red onions & basil on a bed of mixed greens w/ garlic aioli
$23.00 |
Salade de Chevre Chaud
Warm goat cheese on a bed of mixed greens
$15.95 |
Les Endives au Roquefort
Salad of endive w/ apples, walnuts, & Roquefort cheese
$15.95 |
Potage du Jour
Soup of the day
$12.00 |
Soupe à L' Oignon
Onion soup gratinée
$13.00 |
Bisque de Homard
Home made lobster bisque
$13.00 |
Pate de Campagne au Cognac
Country pate w/ chicken liver, pork, duck, & cognac
$12.00 |
Escargots de Bourgogne
One half dozen French escargot out of the shell, in garlic butter
$17.00 |
Calamars a la Romaine
Light breaded calamari, fried & served w/ a tomato dipping sauce
$16.00 |
Saumon Fume
Thinly sliced smoked salmon topped w/ onions, capers & lemon
$20.00 |
Poulet Roti
Roasted free range half chicken marinated with white wine, lemon, olive oil and fresh herbs
$28.00 |
Boeuf Bourguignon
Stewed beef tips w/ mushrooms in a red wine sauce served w/ boiled potatoes
$31.00 |
Saumon Grille
Atlantic Salmon, grilled and served with mashed potatoes and vegetable
$32.00 |
Le Tartare du Chef
Raw ground flank steak, seasoned w/ cognac, capers, eggs & onion served w/ French fries
$29.00 |
Poulet Cordon Bleu
Breast of chicken stuffed w/ ham & Swiss cheese w/ a creamy mustard sauce
$30.00 |
Poisson du Jour
Chef's selected fish of the day
M/P |
Foie de Veau aux Fines Herbes
Sautéed calves liver topped w/ onions served w/ mashed potatoes
$28.00 |
Haricot de Mouton
Braised Lamb shank with a sauce of white beans, tomato, carrot and celery
$30.00 |
Crevettes a L' Ail
Shrimp sautéed in garlic butter served w/ rice
$34.00 |
Steak Frites
Grilled N. Y. strip steak served w/ French fries
$36.00 |
Hamburger Classique
w/ lettuce, tomato and onion on a brioche bun, served w/ French fries. Toppings: Mushrooms, bacon, cheese, peppercorn sauce, sauteed onions
$17.95 |
Lamb Burger
Ground lamb mixed w/ curry, cumin, onions & cilantro topped w/ caramelized pearl onions & mushrooms served w/ French fries
$20.00 |
Burger de Saumon
Grilled salmon burger topped with cucumber, radish, and avocado served with tartar sauce on the side served with mixed greens
$22.00 |
Croque Monsieur
Ham and Swiss cheese w/ béchamel sauce on white bread w/ mixed greens
$17.00 |
Peking Duck Sandwich
Shredded duck, cucumber and scallions on a baguette w/ Peking sauce, served w/ French fries
$22.50 |
Chicken Club
Breast of chicken, ham and cheese on white toast w/ lettuce tomato & mayo, served w/ French fries
$20.00 |
Assiette de Fromages
St. André, Bucheron (chèvre), Comté, Brie
$24.00 |
Assiette de Charcuteries
House made Pâté, Rillettes de Canard, Rosette de Lyon, and Copa
$24.00 |
Combo Platter
A medley of meats and cheeses
$24.00 |
Fish & Chips
Lightly breaded mahi mahi w/ tartar sauce and French fries
$22.00 |
Quiche Lorraine
Ham & cheese quiche served w/ mixed greens
$18.50 |
Omelette au Choix
Omelet with your choice of 2 fillings
$19.00 |
Moules Frites
Steamed mussels in a white wine shallot broth served w/ French Fries
$24.00 |
Raviolis au Fromage Sauce Tomate
Cheese ravioli in a tomato sauce
$21.00 |
Farfalle Maison
Bowtie pasta w/ mozzarella, eggplant & sundried tomatoes in a light tomato sauce
$21.00 |
Spaghetti Bolognese
Spaghetti in a traditional tomato meat sauce
$21.00 |
Penne Gorgonzola
Penne w/ diced chicken & fresh tomatoes in a Gorgonzola cream sauce
$21.00 |
All served with salad
Crepe Classique
Ham and Swiss Cheese, topped with egg
$16.00 |
Crepe Vegetarienne
Grilled zucchini, eggplant, tomato & onions w/ garlic & olive oil
$17.00 |
Crepe Chevre Epinard
Spinach, goat cheese & wild mushrooms
$18.00 |
Crepe au Poulet
Breast of chicken, hearts of artichoke & sun dried tomatoes
$18.00 |
Crepe Jambalaya Nouvelle Orleans
Shrimp, celery, red & green pepper, tomato, onion, rice & Cajun spices
$18.50 |
Crepe du Canada
Fresh Salmon, capers, onion, sour cream & fresh dill
$19.50 |
Choice of:
A Glass of 123 Merlot or Chardonnay
Mimosa
Bloody Mary
Juice
Choice of:
Quiche Lorraine
Omelette au Choix with Two Items
French Toast with Fresh Fruit
Croque Monsieur
Croque Madame
Eggs Florentine
Eggs Benedict
Eggs w/ Salmon
Coffee or Tea
Mousse au Chocolat
$10.00 |
Crème Brûlée
Creamy Vanilla Custard topped w/ Caramelized Sugar
$10.00 |
New York Cheesecake
New York Cheesecake drizzled w/ Raspberry Coulis
$10.00 |
Petit Fondant au Chocolat
Warm flourless chocolate cake in a creme anglaise and raspberry coulis puddle
$10.00 |
Profiteroles
Puff pastry filled w/ vanilla ice cream smothered in a warm chocolate sauce topped w/ sliced almonds
$10.00 |
Tarte Tatin
Upside down caramelized apple tart served w/ a scoop of vanilla ice cream
$10.00 |
Charlotte Aux Fraises
Ladyfingers soaked in Grand Marnier layered w/ chocolate mousse and fresh strawberries served in cream anglaise
$10.00 |
Café Gourmand
Choice of any coffee beverage served with a variety of dessert samples
$10.00 |
Merlot, Café Un Deux Trois, Vin de Pay D oc, France 2015
Gl. | $11.00 |
Btl. | $40.00 |
Malbec, Reserva "La Pilar" Xavier Flouret, Mendoza Argentina 2014
Gl. | $12.00 |
Btl. | $45.00 |
Cotes-du-Rhone, "Alexandre Loiseau" France 2015
Gl. | $12.00 |
Btl. | $45.00 |
Rioja,"Terra El Primavera, Crianza, Spain 2015
Gl. | $12.00 |
Btl. | $45.00 |
Morgon, "Les Charmes", Cru Beaujolais Chateau de Bellevue, France 2014
Gl. | $13.00 |
Btl. | $52.00 |
Cotes de Bordeaux, "Chateau Des Mille Anges", Cadillac, France 2011
Gl. | $14.00 |
Btl. | $52.00 |
Cru Cote-du-Rhone, "Vacqueyras" Domaine Le Colombier, 2014
Btl. | $54.00 |
Pinot Noir, "Café Un Deux Trois" Willamette Valley Oregon, USA 2014
Gl. | $15.00 |
Btl. | $55.00 |
Cabernet Sauvignon, "Sextant" Paso Robles California, USA 2015
Gl. | $16.00 |
Btl. | $62.00 |
Cabernet Sauvignon, St. Francis, Santa Rosa Sonoma County, CA 2013
Gl. | $16.00 |
Btl. | $62.00 |
Graves, Chateau Haut Selve, Bordeaux, France 2014
Btl. | $62.00 |
Gigondas, La Cave "Cuvée Premiere" Rhone Valley, France 2013
Btl. | $65.00 |
Cotes de Nuits-Villages "Coeur de Roches" Frederic Magnien, France 2014
Btl. | $70.00 |
Chateauneuf-du-Pape, "Juliette Avril", Rhone Valley, France 2015
Btl. | $75.00 |
Saint Julien, "Pavillon de Leoville Poyferre" Bordeaux, France 2012
Btl. | $105.00 |
Moules en Medoc, Chateau Brillette" Bordeaux, France 2011
Btl. | $110.00 |
Chambolle-Musigny "Vielles Vignes" Frederic Magnien, France 2014
Btl. | $124.00 |
Gevrey-Chambertin "Huguenot" Les Crais Burgundy France 2014
Btl. | $130.00 |
Brouilly Cru Beaujolais, Chateau des Tour Burgundy, France 375 (Half)
Btl. | $25.00 |
Café Un Deux Trois, Chardonnay, Vin De Pay D oc, France 2016
Gl. | $11.00 |
Btl. | $40.00 |
Muscadet Sevre et Maine, Sur Lie, Domaine de la Pinardiere, Loire, France 2016
Gl. | $12.00 |
Btl. | $45.00 |
Sauvignon Blanc, Joseph Mellot, "Sincérité" Loire Valley, France 2016
Gl. | $12.00 |
Btl. | $46.00 |
Pinot Grigio, Ca Del Doge, Veneto Italy 2016
Gl. | $12.00 |
Btl. | $46.00 |
Bourgogne Aligote, Domaine Des Remparts, France, 2013
Gl. | $12.00 |
Btl. | $46.00 |
Bordeaux Blanc, Jean Marc Barthez, Bordeaux France 2015
Gl. | $12.00 |
Btl. | $46.00 |
Vouvray, Chenin Blanc,Chateau Moccontour, Demi-Sec Loire Valley, France 2015
Gl. | $13.00 |
Btl. | $50.00 |
Chardonnay "A Cote " Timbre Winery, Santa Barbara, California 2014
Gl. | $14.00 |
Btl. | $56.00 |
Macon-Villages Naudin Varrult Cote d'Or France 2013
Gl. | $15.00 |
Btl. | $58.00 |
Pouilly-Fume, J. Mellot, Domain Les Mariniers, Loire Valley, France 2014
Btl. | $56.00 |
Sancerre, Xavier Flouret, "French Blonde" Loire Valley, France 2016
Gl. | $16.00 |
Btl. | $60.00 |
Pouilly-Fuisse "Domaine du Chalet" Burgundy France 2015
Btl. | $65.00 |
Chablis, "1er Cru Vaillons", Etienne Boileau, France 2014
Btl. | $70.00 |
Auxey-Duresses, Antonin Rodet, Mercurey, Burgundy, France 2012
Btl. | $75.00 |
Meursault, "Domaine Michelot" Bourgogne, France 2015
Btl. | $115.00 |
Puligny Montrachet "Les Tremblots" Côte D'Or,France 2013
Btl. | $130.00 |
Sancerre, "Cote de Reigny", Domaine Sautereau, Loire 2016, 3.75 (Half Bottle)
Btl. | $36.00 |
Chablis "1er Cru Beauroy", Domaine Allain Geoffroy 2013, 3.75 (Half Bottle)
Btl. | $38.00 |
Jose Raventos Cava Brut, "La Vida Al Camp" Catalunia, Spain
Gl. | $13.00 |
Btl. | $50.00 |
Paul de Coste, Brut Tradition Rosé, Provence, France
Gl. | $14.00 |
Btl. | $52.00 |
Nicolas Feuillates Brut Reserve 185 ml. (One Glass) Champagne, France
Gl. | $20.00 |
Taittinger "Cuvee Prestige" Reims, France
Btl. | $95.00 |
Veuve Cliquot, Champagne Brut, Reims, France
Btl. | $120.00 |
White Zinfandel, Buehler Napa, California 2016
Gl. | $11.00 |
Btl. | $40.00 |
Rosé de Provence, Chateau de Pourcieux, France 2016
Gl. | $12.00 |
Btl. | $45.00 |
Rosé, "Domaine Casa Rossa", Île de Beauté, France 2016
Gl. | $12.00 |
Btl. | $45.00 |